Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV's Travel Channel. Bourdain calls his book, "A Bloody Valentine to the World of Food and the People Who Cook," and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, including David Chang, Alice Waters, the Top Chef winners and losers, and many more. If Hunter S. Thompson had written a book about the restaurant business, it could have been Medium Raw.

Visa mer

Skapa konto för att sätta betyg och recensera böcker

Recensioner

Lisa Nilsson

2012-03-15

Betyg

Tyvärr ojämn och vissa delar består av direkta ljudspår från No reservations

P

Pär Svensson

2011-03-30

Betyg

Passionerat och läsvärt när mat avhandlas, rätt ok när det handlar om honom själv, riktigt ointressant när han skriver om andra, särskilt folk han ogillar.